The restaurant of the most authentic "berghotel" in Val Canali offers a complete overview of tradition: from canederli to game to strictly homemade desserts.
An authentic outpost located within the beautiful Val Canali, a favourite destination of mountaineers and writers such as Dino Buzzati and Alessandro Baricco, this hotel combines comfort and ancient charm with a renowned restaurant dedicated to tradition. From corn gnocchi to traditional canederli, from game to Primiero's inevitable cough, the menu is an authentic summa theologiae of the local culinary art. Do not miss the homemade sweets, from the most traditional to the imaginative creations. Excellent wine list, attentive to the territory with various proposals by the glass.
STRENGTH
The very wide gastronomic offer that offers a complete overview of Trentino's typicality.
