A journey through history, nature, and the flavors of tradition
Immerse yourself in the unspoiled beauty of Val Noana and reach the suspended pastures of Monte Vederna. A two-day excursion designed for those who love active trekking, the history of the territory, and the authentic culinary tradition of Primiero. Accompanied by a mountain professional, you will experience a memorable adventure amidst breathtaking landscapes and the unmistakable flavors of the famous Knödelfest.
The Alpe di Vederna (or Vedorna) is one of the most fascinating natural and historical treasures of Primiero, functioning as a true green balcony overlooking the Pale di San Martino.
The trail rising from Val Noana follows a masterful work of military road engineering, built during the First World War. This mule track, characterized by regular slopes and perfectly embedded hairpin turns in the rock, allowed for easy supply of troops on the front line. During the ascent, the route crosses the spectacular gorge of Salton, where the waterfall of the same name takes an impressive leap between the rocky walls.
Once you reach the plateau, dominated by pastures and alpine rural architecture, the path touches upon sites of memory. The "Stoli" Morosna are a system of tunnels, caves, and artillery positions entirely carved into the rock by soldiers to strategically oversee the underlying road of Schener. Continuing along the ridge, you reach the Cross of the Alpini: an exceptional vantage point overlooking the Primiero valley that offers a unique 360-degree view.
PROGRAM:
FRIDAY, SEPTEMBER 4 – The military road and the night at altitude
- 4:00 p.m.: Official meeting of participants at the Tourist Office of Imèr and departure on foot. For those reaching the meeting point by car, there is ample free parking available in Giare at Imèr.
Beginning of the trek towards Monte Vederna.
The route covers approximately 600 meters of active elevation gain along the picturesque old military road, offering a splendid view of the spectacular Salton Waterfall. Accompanying you will be an expert Mountain Guide who will share the secrets and history of the valley. - 6:00 p.m. (approximately): Arrival at altitude and accommodation at the Rifugio Vederna, with a special evening dedicated to local gastronomy. The menu includes a mixed appetizer from the territory, a rich and steaming "Tris di Canederli" made by hand, water, and a 1/4 liter of wine per person included.
SATURDAY, SEPTEMBER 5 – Panoramic peaks and the Knödelfest
Breakfast served at the refuge to fuel up for the day.
Departure for the panoramic hike towards the historic Stoli Morosna and the majestic Cross of the Alpini, unique and privileged observation points over the surrounding valleys.
1:00 p.m.: Descent and expected arrival directly in the heart of the Knödelfest for lunch, wrapping up the experience by celebrating together the signature dish of the local tradition.
