Four days to celebrate the end of grazing among the splendid pastures at the foot of the Pale di San Martino, a UNESCO World Heritage site, and the stables in the valley.
Every year, with the first cold weather, herds of dairy cows, heifers, calves, and horses return to their home stables in the valley. Their long period of grazing in the high mountain pastures, rich in herbs and mountain flowers that give their milk and cheese the classic golden yellow color and unmistakable scent and aroma, is over.
A rich calendar of exclusive moments dedicated to the white gold of the Dolomites is planned, including on-farm experiences, the know-how and flavors of En di al Maso, the traditional cattle show, and the usual gastronomic exhibition.
A new immersive experience dedicated entirely to the dairy supply chain of Primiero, called Dì del Formai, is also on the schedule, which will take place in the beautiful setting of Palazzo Scopoli, hosting an interesting cheese tasting à la carte and Trentinese wines, an evening tasting session with themed recipes, workshops for kids, and an original sensory experience combining flavors, scents, and sounds.
All of this is enriched by moments of music and folklore in the various villages: from the traditional Beer Festival in Transacqua to a moment dedicated to pumpkins and autumn flavors in Imer, while Fiera di Primiero welcomes you with music and peasant atmospheres, awaiting the longest and most attended parade in the entire Alpine arc.
The Sunday of the “Desmontegada” is, in fact, the highlight of this event dedicated to tradition, breeding, and dairy products from Primiero. This event, which has grown over the years in activities and participants, reaches its 24th edition this year, always with the careful organization of the Tonadighi Strighi Association of Tonadico and the Tradition and Culture Committee of Siror, supporting the work and passion of the Primiero and Vanoi Breeders Union, with contributions from many other associations, entities, and businesses in the area, along with the enthusiasm of the whole local community.
Program
- Thursday, September 25
TRADITIONAL CATTLE SHOW AND COMPETITION
The breeders of Primiero and Vanoi bring their finest cows to the square. Here you will find not only cows and calves but also impressive Noriker breed horses and sweet Avelignesi, and you can hear the breeders' stories up close.
Fiera di Primiero, Bus Station, from 10:00 AM
DISCOVERING THE WORLD OF BIONOC'
A guided tour and tasting of the award-winning beers from the Bionoc' Brewery with owner Fabio. Cost: €15.00. Reservation required.
Mezzano, Bionoc' Brewery, 5:15 PM
- Friday, September 26
DÍ DEL FORMAI
A unique event, created to pay homage to the close relationship between Primiero and the milk supply chain. An opportunity for all cheese lovers and fans of Trentino recipes to experience a series of immersive experiences that tell stories of milk and smell of hay. A rich program of activities, with sought-after sounds and tailor-made tastings of cheeses from the Primiero Dairy. To close the evening, a special apericena where you can taste the local specialties proposed through delightful recipes with mountain scents and flavors.
Tonadico, Palazzo Scopoli, from the afternoon
DISCOVERING THE WORLD OF BIONOC'
A guided tour and tasting of the award-winning beers from the Bionoc' Brewery with owner Fabio. Cost: €15.00. Reservation required.
Mezzano, Bionoc' Brewery, 5:15 PM
BOSKAVAI
A historical re-enactment at night of the timber supply chain through the streets of the village.
Imèr, Town Center, from 8:30 PM - Saturday, September 27
EN DÍ AL MASO
The journey through pastures and rustic settings returns, this time in the enchanting locality of Sagron Mis. An opportunity to discover a territory off the tourist routes, witness demonstrations of activities related to local tradition, and also taste various local dishes and products at zero kilometers. Participation is by registration and is limited. A link for reservations will be available soon!
Sagron Mis, from the morning
WELCOME TO THE FARM
A day in contact with farm animals and the people who care for them, immersed in the most authentic nature. Between a breakfast of freshly milked milk, walks in the forests of Val Canali, tasting mountain honeys with a beekeeper, a typical farmer's lunch, and pony rides, fun is guaranteed. Participation is by registration and is limited. A link for reservations will be available soon!
Val Canali, Passo Cereda, from 9:00 AM
KNOWLEDGE AND FLAVORS
Small producers and local artisans, along with some guests from Umbria, will animate the Clarofonte Park with their stalls full of products and artisanal treasures.
Transacqua, Clarofonte Park, from 9:00 AM
ATMOSPHERES AND PEASANT TRADITIONS
The historic center of Fiera di Primiero will be dressed in the colors and activities of the peasant world, with musical entertainment from the Alpen Brüder and delicious culinary surprises.
Fiera di Primiero, Town Center, from the morning
PUMPKIN COLORS AND FLAVORS
As autumn approaches, it is impossible not to think of pumpkin, a delicious product loved by young and old alike. And the youngest will be able to indulge in pumpkin carving workshops, milking, and mysterious walks. And for dinner? Recipes based on pumpkin and Primiero cheeses, of course, accompanied by good music! Activities require registration and are limited. A link for reservations will be available soon!
Imèr, Ex Sièghe, from 3:00 PM
WAITING FOR THE DESMONTEGADA - BEER FESTIVAL
From 5:00 PM: concert with the Sass Maor Choir. From 7:00 PM: opening of the food stand. From 7:30 PM to 10:00 PM: DJ Set with Dino UAU. At 9:30 PM: AREA80 Show band LIVE FORMAT, Dance music from the 80s to 90s-2000s with choreographed shows, special effects, and gadgets.
DISCOVERING THE WORLD OF BIONOC'
A guided tour and tasting of the award-winning beers from the Bionoc' Brewery with owner Fabio. Cost: €15.00. Reservation required.
Mezzano, Bionoc' Brewery, 5:15 PM - Sunday, September 28
WAITING FOR THE DESMONTEGADA: BEER FESTIVAL
From 8:00 AM: breakfast. At 10:00 AM: aperitif. Approximately 11:15 AM: the parade passes through. From 11:30 AM: opening of the food stand with music from Alpen Folyes.
Transacqua, San Marco Square, from 8:00 AM
THE 25TH DESMONTEGADA
The descent of livestock from summer pastures was once a kind of collective ritual. This strong and deep-rooted peasant pride is still celebrated today with a grand parade, the longest of the entire Alpine arc. On the final day of the Gran Festa del Desmontegar, decorated cows, goats, and horses parade through the historic centers of Primiero accompanied by the families of breeders in traditional costumes, folk groups, and marching bands. The procession, starting from Siror, passing through Fiera di Primiero and Transacqua, reaches Tonadico under the eyes of thousands of curious onlookers, where the festival continues with music and dancing.
Siror, Molin Area, from 10:00 AM
KNOWLEDGE AND FLAVORS
Small producers and local artisans, along with some guests from Umbria, will animate the Clarofonte Park with their stalls full of products and artisanal treasures.
Transacqua, Clarofonte Park, from 9:00 AM
ATMOSPHERES AND PEASANT TRADITIONS
The historic center of Fiera di Primiero will be dressed in the colors and activities of the peasant world, with musical entertainment from Siver Musich and delicious culinary surprises.
Fiera di Primiero, Town Center, from the morning
DISCOVERING THE WORLD OF BIONOC'
A guided tour and tasting of the award-winning beers from the Bionoc' Brewery with owner Fabio. Cost: €15.00. Reservation required.
Mezzano, Bionoc' Brewery, 4:30 PM
*** For conscious consumption, raw milk products are not recommended for vulnerable individuals, pregnant women, the elderly, and highly discouraged for children under 10 years old.***
Free shuttle service
On the occasion of the Gran Festa del Desmontegar, a free shuttle service will be available from Imèr and Mezzano to Fiera di Primiero.
The taste of Desmontegada
- FOOD STANDS: after the parade, do you feel a certain hunger? Stop by one of the many food stands in the Primiero villages and immerse yourself in the authentic taste of tradition. Where?
- Tonadico, Sports Area
- Fiera di Primiero, Town Center
- Transacqua, San Marco Square
- Mezzano, Brolo Square - GASTRONOMIC REVIEW
The Primiero cheese carries the name of our beloved valley; the star of 2025 will be the version Primiero Stagionato, with a strong flavor accompanied by intense aromas that explode in your mouth. You can exclusively taste it in one of the restaurants and agriturismo that participate in the GASTRONOMIC REVIEW or purchase it at the Primiero Dairy. Discover menus and participating establishments at www.granfestadeldesmontegar.it
