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The malga offers the best dishes of the culinary tradition of the Primiero valley. At the internal point of sale you can buy cheeses produced by the local dairy, including the famous tosèla.

The hut is located at 1,980 metres, just before the last bends leading to Passo Rolle, and is dominated by the majestic spires of the Pale di San Martino. A place that allows you to take a leap back into the past, through the genuine customs of yesteryear. Its location, on the border of two valleys, is reflected in the gastronomic offer: on the menu there are dishes of the Primierotta and Trentino culinary traditions. Try the canederlotti with the toséla and the cheeses produced by the local dairy, which can be purchased, along with other local specialties, in the small shop inside the hut. Open in summer and winter.

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The culinary dishes of the Primierotta tradition.

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