The trendiest aperitif in the Dolomites is back on the slopes and then descending to the valley to take you on a discovery of some hidden gems and unique dairy products made with the milk, skill, and passion of our mountain dairies. Discover and enjoy zero-kilometer cheeses paired with a selection of green-spirited wines from Trentino, mountain bubbles Trentodoc, or the characteristic local craft beer and the tasty La Trentina apples. Enjoy the whiteness of the snow, the sun of March, and the breathtaking views of the UNESCO Dolomites that can be admired from the panoramic terraces at altitude, as well as the Trentino hospitality of wine bars, along with the liveliness of the squares featuring HappyCheese Street Food.
Result? A rich calendar of aperitifs, for true cheese lovers or simple foodies, that are tempting and trendy.
Wednesday, March 11, from 6:00 PM to 8:00 PM - San Martino di Castrozza, La Mia Enoteca
An exclusive aperitif featuring the flavors and aromas of Primiero in a selection of dairy gems from the Dairy paired with still wines and the bubbles of Terre del Lagorai.
