Dinner with Miss Italy: aperitif with music on the terrace and a menu featuring Treviso radicchio. The evening continues at Barisel with music.
Menu
- Aperitif on the terrace with music, ginnico, gin tonic, and prosecco from the Asolo hills
- Home-smoked cooked speck roasted over embers
- Fried heart of tardivo radicchio
- Welcome entrée
- Delicate risotto scented with Teroldego, tardivo radicchio, and Primiero fontal cheese
- Carbonara with tortelli of double texture of radicchio and speck chips
- Veal fracosta, licorice, lime, and chili, scorched hearts of radicchio
- Dessert Pala di San Martino
- All accompanied by wine
For info and reservations: Ristorante Da Anita, Tel. +39 0439-768893