AgriCulture

Mythical telling of the traditional food from Trentino: an interactive event which aims at interrelating culture and growings.

The goal of this cultural festival will be to create a link among culture, locally grown products and tourism through the tasting, elaboration and experiencing of typical products while discovering their connections to the land.

In fact, typical products - such as apples, cheeses, cold cuts, trouts, polenta, wines, grappas, wild fruits and vegetables - all belonging to the local production, are the true protagonists of the event.

Detailed programme:

• "Il tuo canederlo": At 10.00-11.30 a.m. and at 4.30-5.30-6.30-9.00 p.m.
• "Con le mani in pasta" cooking lesson preparing the typcal canederli - Interactive show
• At 10.30 a.m. and at 5.00 p.m. Agriculture
  Interactive show to find out all the Trentino's typical products.
   

Reservation required phoning to +39 0439.768867.